Today’s gut filler is a dry aged steak – this piece of cow cost $26 bucks! Must say – not a fan of the smell, will have to cook this one slower and longer than usual, got some marinara to go with it just to give myself a double chance of dying from food poisoning…
Pip at a girl’s night – by @hiley90photography
30 Jun, 2016
Alas poor Yorick shiraz, I drank him well
8 Apr, 2013
Red Rock Noodles Chilli Assplosion
3 Jul, 2012
