Today’s gut filler is a dry aged steak – this piece of cow cost $26 bucks! Must say – not a fan of the smell, will have to cook this one slower and longer than usual, got some marinara to go with it just to give myself a double chance of dying from food poisoning…
29 May, 2016
That Wanaka Tree – did somebody say yoga?
26 Feb, 2015
Alas poor Yorick shiraz, I drank him well
8 Apr, 2013
23 Nov, 2012
