30 Day Steak Challenge June 2012 – Round-Up
Here’s the final tally for consumption for the month [calories in brackets]: Steak: 13kg [39,000] Other food: 17 eggs [3,400] 1.8kg processed meat (jerky,...
Here’s the final tally for consumption for the month [calories in brackets]: Steak: 13kg [39,000] Other food: 17 eggs [3,400] 1.8kg processed meat (jerky,...
Scooted along to Mapo on Gouger for my final night of “forced” steak eating. 🙂 Love the atmosphere there, the staff are friendly, and...
Went to the Leicester Hotel with the IT boys… Finally! They’ve been going to The Cremorne a lot lately, they are crap for steak,...
Soft-shell crab, very nice, but too much batter for my liking. Pork belleh – divine. Lobster arancini balls – simply amazing. Barramundi...
http://www.yuxielite.com.au/ – King William St, 9th floor above Quest Apartments. Current weight: 85.8kg Other food eaten: 150g of barramundi, 100g of (battered) soft-shell crab,...
Current weight: 85.9kg Other food eaten: 150g of beef jerky Alcohol: 7 glasses of champagne, 4 gins, 4 beers Total steak eaten: 10.9kg Total...
Part three of Triple Steak Day. Then the girl turned up, she had a couple drinks with us and wanted dinner. Fair enough, I’ll...
Part two of Triple Steak Day. Then a few hours later Jodie H wanted to catch up for a drink, then after a drink...
Part one of Triple Steak Day. Had the day off and was quite hungry, I wasn’t going to be catching up with anyone today...
Having eaten basically way too many ribeyes lately, I was looking of ways to mix it up a bit – by having another ribeye....
Lazy day off from the world, didn’t get up till nearly noon. Cooked up a ribeye, some very weird coloured scrambled eggs, and this...
Hit the markets with the girl for a mediocre brekky and to purchase basically everything available. Tash calls – still drunk from the night...
Quite the soggy day, walked to the office rockin’ the Assassin’s Creed look. Water levels in the parklands were rather high… Was content with...
Inspection day, the bachelor pad is finally nice and clean again – see how long it lasts before the floordrobe is back. Hit up...
Full post here. Ingredients 300g Wagyu scotch fillet steak 2 giant mushrooms 1 avocado 1 rasher of bacon 2 slices of pancetta A bunch...
http://highsteaks.com/arab-steed-filet-mignon-steak-30-day-challenge-day-19/ Then: http://highsteaks.com/forum/general-discussion/what-is-for-what-was-for-dinner-tonight/msg280/#msg280 Current weight: 84.1kg Alcohol: 1 bottle of white wine, 2 glasses of red wine Other food: 100g of barramundi, 200g of...
On weekdays The Stag do half price steaks for members, and the waitresses are very attentive and entertaining because they’ve got nothing better to...
Current weight: 84.8kg Alcohol: 1 bottle of red wine, 3 beers, 1 glass of champagne Other food: none Total steak eaten: 5.75kg Total other...
Headed to a place I’ve been looking forward to for a while, Press*. Been there once before and had the pork belly which was...
For all the posts so far, see here. For the introduction, see here. Consumption stats (for the week): Steak: 2.55kg/5.6lbs Processed meat: 200g/7oz Seafood:...
Hit up The Havey and there’s a few smaller steak options on the menu at the moment, a 250g porterhouse ($23), a 350g ribeye...
Today was the first home-cooked steak of the month… wow. Sadly our options of meat were limited, so we ended up going to Foodland...
Big day out at Sea and Vines wine tour in a stretch Hummer, started the day at 9am with champagne and eggs benedict and...
Eros Ouzeri, two steak options, the menu has a 300g petit fillet, and on the specials was a 450g striploin, the latter is what...
Went to a jazz festival in Mt Barker and the only options on the menu were schnitzel and pizza, opted for chicken schnitzel with...
For all the posts so far, see here. For the introduction, see here. Consumption stats: Steak: 2.35kg/5.2lbs Processed meat: 420g/1lbs Seafood: 600g/1.3lbs Carby stuff:...
Day seven – went to The Stag on Rundle St, during the week they have half-price steaks for members. Ordered the 350g scotch fillet...
Day six – Boho bar in Unley, 250g scotch fillet with creamy mushroom sauce, $27 bucks. Nothing special but not bad for a pub...
Day five – went to A Hereford Beefstouw on Hutt St, Adelaide, been there a few times. Always great quality for me (some folk...
Day Four – Men’s Club – our once a month meeting of blokes. Went to Jolly Miller’s, some quaint backyard old-school pub joint in...
Day three – training is going well with the new girl, this morning she suggested I might like steak for breakfast… 🙂 Went to...
Cafe Eros on Rundle, bleu 400gm ribeye on a sizzling plate with pepper sauce – $33 bucks. Meat could have been better quality, it...
30 day challenge starts off with a meh. Cremorne Hotel, Unley Rd. 300g rump was the only option today – I seldom order rump...
June is Steak Month. Not that I don’t already eat a lot of it, but now carbs are 99% gone from my diet I’ve...