Tagged: Sauce
Savour & Spice – Mamma’s Mexican Marinade
Pretty decent. Nice Argentinian chimmichurri flavour with a citrus twist. Ingredients list nothing to obsess about.
Budget “Chamois” Scotch Fillet Steak
So I tried to recreate this steak as best I could the next night – except using a self-cut bit from a big slab...
Chamois Steak
God made you to be somebody very… delicious! Had heard of this so-called “Chamois” cut of steak from a friend who got it from...
Weber BBQ’d whole trout, asparagus and creamy garlic prawns
http://highsteaks.com/forum/food-glorious-food/weber-bbqd-whole-trout-asparagus-and-creamy-garlic-prawns-100.0.html
Eye Fillet Steak with red wine jus and broccoli
http://highsteaks.com/forum/food-glorious-food/eye-fillet-steak-red-wine-jus-and-broccoli-99.0.html
Redback Grill – Aussie Steak
This is in my top 5 sauces I’ve ever had. It’s a little joint in the food court at Marion Shopping Centre – been...
Sexy Time Steak Hack – (Four Hour Chef partial review)
This is a relatively simple and almost infallible method for consistently cooking a perfect steak and sauce, all in a single pan and with...
Sexy Time Rump Steak n Vale Dark Beer Mushroom Sauce
This is a slightly modified version (adding the sauce) of the Four Hour Chef’s Sexytime Steak.
Smoky chorizo sausages and Simmichurri sauce
RS’s Woolies sausage pic the other day inspired me to get stuck into some. 😀 Hmm, this whole ribbed pan to send the excess...
