Mega Cheese-Filled Meatballs [VIDEO]

Discussion in the forums.

If anyone cares maybe I’ll put up a proper recipe, for now, here’s a drunk guy making meatballs:

Oh, and for those interested, the “transcript”:

0:00 – Fade from black
0:05 – Chop half an onion
0:30 – 3 tbsp of ghee in frying pan
0:45 – Add onion to pan
1:00 – Smash and chop 4 cloves of garlic
1:30 – Add garlic to pan
1:50 – Peel and chop chorizo
2:40 – 500g of beef mince in a bowl
2:50 – Chop some chives and parsley
3:05 – Chuck chorizo, chives, and parsley into mixture
3:15 – Crack two eggs into mixture
3:25 – HULK SMOOSH
3:45 – Put onion and garlic into mixture
3:50 – SMOOSH
4:05 – Pinch off mozzorella chunks
4:15 – Create base of meatball
4:20 – Insert cheese into ball
4:25 – Put lid on meatball
4:30 – Play with your balls
4:55 – Voila! 16 balls – ah ah ah!
5:05 – Spare burger patty
5:25 – Balls in the pan
6:00 – Flip balls
6:15 – Remove balls
6:30 – Burger in pan
6:40 – Meatballs EXTREME CLOSE-UP
6:45 – Money shot
7:00 – Burger flip
7:15 – Meatball taste test (“fuck yeah”)
7:40 – Burger transfer
7:50 – Parmesan application
8:00 – Fat storage
8:10 – Sauce to pan
8:30 – 3 points
8:50 – Burger EXTREME CLOSE-UP
9:10 – Burger innards EXTREME CLOSE-UP
9:15 – Burger taste test (“fuck yeah”)
9:30 – Balls back in pan with sauce
9:45 – Sauce taste teste (“fuck yeah”)
9:55 – Balls n sauce EXTREME CLOSE-UP
10:10 – Add run-off from balls back to pan
10:30 – Marinating balls off heat
10:50 – Flipping balls
11:00 – Serving balls
11:05 – Applying parmesan
11:15 – Parmesan sauced balls EXTREME CLOSE-UP
11:25 – Sauce n balls in pan EXTREME CLOSE-UP
11:35 – Matured balls EXTREME CLOSE-UP
11:55 – Instagram wanker
12:10 – Money shot
12:20 – Taste test (“fuck yeah”)
12:25 – Money shot
12:30 – Fade to black