Universal Wine Bar – Petit Fillet Steak – 30 Day Challenge – Day Eight

Day 8 – went to Universal Wine Bar, the choices on the specials board at the moment are a 350g ribeye or 250g fillet, I’d already had a burger for lunch so wasn’t especially hungry so opted for the fillet, $34 I think.

Damn mouth-watering and delicious, perfectly cooked, and the verde salsa (?) and jus and ‘shrooms were just excellent.

Sorry for bad pics, lighting was poor, but good for us because we’re ugly.

Current weight: 85.1kg
Alcohol: 2 bottles of red wine, 1 bottle of white wine, 2 beers
Other food: Beef burger (patty etc only) at Cremorne

Total steak eaten: 2.6kg
Total other food: 620g processed meat, 600g seafood, 350g carby stuff
Total alcohol: 14 beers, 2.5 bottles champagne, 4.5 bottles white wine, 6.25 bottles red wine, 0.5 bottles rosé, 8 gins, 5 vodkas