Petit fillet @ Havelock Hotel

Went to Havelock on Hutt – was dying for a steak and a bit disappointed when I saw the only two options on the menu were a 400gm rump or 250gm dry aged fillet. We both went the fillet – and it was fantastic! Never thought I’d be satisfied with such a small piece of meat – was expecting a skinny bit of overcooked flesh but it was basically like a fist, and cooked perfectly. Yummo.